Monday, July 14, 2008

That's not a knife.

THIS is a knife.

We started our collection of Shun knives quite a few years ago, but because they are so pricey, would only buy one at a time. Since I've started cooking more and more lately, and we haven't bought any in a couple of years, I thought it was time to improve on our set and much to my delight several arrived today. They are incredibly sharp, strong and beautiful all at the same time. What more can you ask for in your cutlery?

If it's up to me, this knife will be used solely for chopping veggies. Unless I get a visit by Freddy Krueger.

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